Recipe:

— small cucumbers for pickling 7KG.

— garlic 6 pcs.

— 10 pieces horseradish leaves.

— 1 piece hot pepper. (if you like spicy, put as much as you want)

— branches of dried dill

— currant leaves 15 pcs.

— cherry leaves 15 pcs.

— 15pcs bay leaves.

--black pepper peas 20pcs.

— allspice peas 20 pcs.

-salt per 1 liter of water 1 tbsp.l.

Add 8 tbsp.l. 8 l.water