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Raffaello cake

Raffaello cake

IT WILL BE REQUIRED:

For cakes:

● 3 eggs

● 1 cup flour

● 1 cup of sugar

● 1 can of condensed milk

● vanillin

● Cinnamon

For the cream:

● 1 can of condensed milk

● 180 grams of butter

HOW TO DO IT:

1. This is the base for the cakes, beat everything thoroughly, grind the yolks with sugar, beat the whites separately, add flour at the end, gently stirring. The dough turns out like pancakes.

2. Pour the dough into the mold and bake 3 cakes in turn, literally for 5 minutes at a temperature of 200 degrees.

3. Smear the cakes with cream, stack on top of each other.

Decorate the cake with almonds and coconut chips, a little bit of bitter chocolate.

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