Cough recipes for children
- Cook: 1 potato, 1 onion head, 1 apple in one liter of water over low heat until the amount of water is about half as much. The resulting broth should be given warm to children 1 teaspoon 3-4 times a day.
- Fresh squeezed cabbage juice with added sugar 1:1 is useful as an expectorant for coughing. A decoction of cabbage with the addition of honey in the same proportion also works well.
- Fresh squeezed cabbage juice with added sugar 1:1 is useful as an expectorant for coughing. A decoction of cabbage with the addition of honey in the same proportion also works well.
- Boil 1 tablespoon of pine buds in 1 cup of water and insist for about 30 minutes, strain. Take 1-2 tablespoons 3-4 times a day.
- Honey and olive oil: mix natural honey and warm olive oil in equal proportions. Give children a teaspoon 4-5 times a day. The remedy is effective even in the treatment of whooping cough.